PROSCIUTTO PEAR
Brie cream base, garlic spinach, roasted pears, gouda and mozzarella cheeses, finished with shaved prosciutto, pistachios and honey
Brie cream base, garlic spinach, roasted pears, gouda and mozzarella cheeses, finished with shaved prosciutto, pistachios and honey
BBQ sauce, smoked Gouda, mozzarella, grilled chicken, red onions, red bell peppers, green onions, parsley.
An 8″ version of any of our Wood-Fired Pizza creations served with your choice of a side house salad, side caesar salad, cup of our soup of the moment, cup of today’s chili, or french fries.
Marinara, Romano, Parmesiano-Reggiano, white and yellow cheddar, Monterey jack, oregano, micro basil. ADD: pepperoni or smoked sausage: +3
Marinara, Parmesiano-Reggiano, Romano and mozzarella cheeses, an assortment of smoked sausages, wild mushrooms, caramelized onions, parsley.
Marinara sauce, mozzarella, blanket of pepperoni, mild pepper rings, black olives, red onions, oregano, parsley.
Roasted garlic pesto, mozzarella, Romano, Parmesiano-Reggiano, goat cheese, sun-dried tomatoes and micro basil. ADD: shrimp $3+
Artichoke-olive pesto, wild mushrooms, spinach, French brie, roasted red bell peppers, walnuts and ground pepper, Parmesiano-Reggiano, micro basil.